The Year We Cooked a Book

Showing posts with label Honey. Show all posts

Showing posts with label Honey. Show all posts

Monday, 8 February 2016

Sliced Duck Breast with Winter Stirfry

Posted by Rachel at 17:43 No comments:

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Labels: Brussels sprouts, day 82, duck breastfeeding, Honey, mushrooms, pancetta, parsley, Recipe 101, shallots, stock

Caramelised Quince & Cox Apple Tart

Posted by Rachel at 17:36 No comments:

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Labels: apples, butter, cinnamon, day 80, gluten free puff pastry, Honey, pear, plain flour, Quinces, recipe 99, sugar

Sunday, 10 January 2016

Breaded Turkey with Spinach, Walnuts & Honeyed Parsnips

Posted by Rachel at 22:21 No comments:

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Labels: baby spinach, day 72, egg, gluten free breadcrumbs, gluten free flour, Honey, parsnips, recipe 90, Turkey, walnut halves

Tuesday, 13 October 2015

Roasted Duck Breast with Sherry Vinegar Plums

Posted by Rachel at 08:46 No comments:

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Labels: cinnamon sticks, day 50, Duck, Honey, Plums, recipe 62, Sherry Vinegar, Star Anise, thyme

Monday, 28 September 2015

Marinated Loin of Lamb with Warm Figs, Coriander & Honey

Posted by Rachel at 17:32 No comments:

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Labels: chilli, coriander, day 46, figs, Honey, lamb, lime, mint, parsley, recipe 58, rocket, saddle

Monday, 7 September 2015

Spatchcock Duck with Spicy Tamarind Glaze

Posted by Rachel at 18:09 No comments:

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Labels: cook a book, coriander, day 39, Duck, glaze, Honey, recipe 49, spatchcock, tamarind, turmeric

Thursday, 16 July 2015

Pork Spare Ribs with Coleslaw, Star Anise & Whisky Glaze

Posted by Rachel at 08:27 No comments:

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Labels: Coleslaw, cook a book, day 28, Honey, James Martin, mayonnaise, pork, recipe 33, ribs, sticky glaze, whiskey

Sunday, 12 July 2015

Oven-roasted Apricots with Honey Madeleines

Posted by Rachel at 19:28 No comments:

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Labels: apricots, cake, day 27, gluten free, Honey, Madeleines, recipe 32, thyme

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