The Year We Cooked a Book

Showing posts with label duck breastfeeding. Show all posts
Showing posts with label duck breastfeeding. Show all posts

Monday, 8 February 2016

Sliced Duck Breast with Winter Stirfry



Posted by Rachel at 17:43 No comments:
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Labels: Brussels sprouts, day 82, duck breastfeeding, Honey, mushrooms, pancetta, parsley, Recipe 101, shallots, stock
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