The Year We Cooked a Book

Showing posts with label saddle. Show all posts
Showing posts with label saddle. Show all posts

Monday, 28 September 2015

Marinated Loin of Lamb with Warm Figs, Coriander & Honey





Posted by Rachel at 17:32 No comments:
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Labels: chilli, coriander, day 46, figs, Honey, lamb, lime, mint, parsley, recipe 58, rocket, saddle
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