The Year We Cooked a Book

Showing posts with label starter. Show all posts
Showing posts with label starter. Show all posts

Wednesday, 22 April 2015

Cream of Jerusalem Artichoke Soup with Bacon


Posted by Rachel at 09:09 No comments:
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Labels: artichoke, bacon, cook a book, day 9, garlic, James Martin, jerusalem, My Kitchen, potato, recipe 10, Seasonal cooking, shallot, smoked bacon, soup, starter

Sunday, 29 March 2015

Spring Onion Potato Cakes with Fried Duck Eggs


Posted by Rachel at 13:03 1 comment:
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Labels: brunch, chives, coeliac, cook a book, cooking challenge, cress, day 3, Duck eggs, fried egg, james marting, My Kitchen, potato, recipe 3, seasonal, spring onion, starter, vegetarian
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