The Year We Cooked a Book

Showing posts with label horseradish. Show all posts
Showing posts with label horseradish. Show all posts

Friday, 29 January 2016

Marinated Mackerel with Horseradish & Crusty Bread




Posted by Rachel at 13:00 No comments:
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Labels: bay leaves, day 79, dill, double cream, gluten free bread, horseradish, mackerel, mustard seeds, peppercorns, recipe 98, shallots, sugar, white wine vinegar

Creamed Horseradish



Posted by Rachel at 12:44 No comments:
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Labels: cream, day 79, horseradish, lemons, Recipe 97
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