The Year We Cooked a Book

Showing posts with label custard. Show all posts
Showing posts with label custard. Show all posts

Friday, 29 January 2016

Four Minute Figgy Pudding with Custard





Posted by Rachel at 12:42 No comments:
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Labels: butter, custard, day 78, eggs, figgy pudding, figs, recipe 96, sugar, vanilla

Thursday, 24 December 2015

Baked Custard Tart with Mulled Spiced Plums



Posted by Rachel at 18:44 No comments:
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Labels: bay leaf, cinnamon, cloves, cook a book, custard, Day 66, dessert, double cream, eggs, James Martin, nutmeg, pastry, Plums, recipe 82, red wine, Star Anise, sugar, tart
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