The Year We Cooked a Book

Showing posts with label lamb cutlets. Show all posts
Showing posts with label lamb cutlets. Show all posts

Sunday, 23 August 2015

Lemon & Rosemary Lamb with Tahini Aubergines



Posted by Rachel at 17:48 No comments:
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Labels: aubergine, barbecue, day 34, garlic, lamb cutlets, lemon, Recipe 42, rosemary, tahini
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