The Year We Cooked a Book

Showing posts with label egg whites. Show all posts
Showing posts with label egg whites. Show all posts

Monday, 2 November 2015

Swiss Style Meringues with Coffee Cream









Posted by Rachel at 13:08 No comments:
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Labels: brown sugar, calamity in the kitchen, caster sugar, coffee, cream, dark chocolate, day 59, egg whites, hazlenuts, recipe 75, swiss meringue
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